Items where Author is "Hammam, K. A."

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Article

Hammam, K. A. and Eisa, E. A. and Dewidar, A. A. (2020) Effect of Organic Fertilization and Amino Acids on Growth, Chemical Composition and Capsaicin Content of Hot Pepper (Capsicum annum L var. Minimum) Plant. Asian Plant Research Journal, 6 (4). pp. 40-52. ISSN 2581-9992

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