Larkin, Robert P. and Honeycutt, C. Wayne and Griffin, Timothy S. and Olanya, O. Modesto and He, Zhongqi (2021) Potato Growth and Yield Characteristics under Different Cropping System Management Strategies in Northeastern U.S. Agronomy, 11 (1). p. 165. ISSN 2073-4395
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Abstract
Cropping systems and management practices that improve soil health may greatly enhance crop productivity. Four different potato cropping systems designed to address specific management goals of soil conservation (SC), soil improvement (SI), disease suppression (DS), and a status quo (SQ) standard rotation, along with a non-rotation (PP) control, were evaluated for their effects on potato crop growth, nutrient, and yield characteristics under both irrigated and non-irrigated (rainfed) conditions in field trials in Maine, USA, from 2004 to 2010. Both cropping system and irrigation significantly (p < 0.05) affected most potato crop parameters associated with growth and yield. All rotations increased tuber yield relative to the non-rotation PP control, and the SI system, which included yearly compost amendments, resulted in overall higher yields and a higher percentage of large-size tubers than all other systems with no irrigation (increases of 14 to 90%). DS, which contained disease-suppressive green manures and cover crops, produced the highest yields overall under irrigation (increases of 11 to 35%). Irrigation increased tuber yields in all cropping systems except SI (average increase of 27–37%). SI also resulted in significant increases in leaf area duration and chlorophyll content (as indicators of photosynthetic potential) and root and shoot biomass relative to other cropping systems, particularly under non-irrigated conditions. SI also resulted in higher shoot and tuber tissue concentrations of N, P, and K, but not most micronutrients. Overall, cropping systems that incorporate management practices such as increased rotation length and the use of cover crops, green manures, reduced tillage, and particularly, organic amendments, can substantially improve potato crop growth and yield. Irrigation also substantially increased growth and yield under normal field conditions in Maine, but SI, with its large organic amendments, was essentially a substitute for irrigation, producing comparable results without irrigation.
Item Type: | Article |
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Subjects: | Eurolib Press > Agricultural and Food Science |
Depositing User: | Managing Editor |
Date Deposited: | 16 Mar 2023 09:36 |
Last Modified: | 16 Mar 2024 04:40 |
URI: | http://info.submit4journal.com/id/eprint/826 |